Simply melt semisweet chocolate, and pour it into square molds.
Garnish with sprinkles, and allow it to chill.
Pop the set chocolates out of the molds,
and insert mini candy canes into the center of marshmallows.
Dip the marshmallows into melted semisweet chocolate,
and quickly dip them into crushed candy canes.
Once all chocolate has set,
package them in treat bags; they make the cutest gifts.
Print and cut the sheet in half, landscape. Cut both halves into quarters,
for a total of eight tags. Fold each tag in half.
I added hot cocoa directions on my tags.
Heat up the chocolate and 8 oz of milk in the microwave.
Stir well, add the marshmallow peppermint treat, and enjoy!
Happy holidays!
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